Bulgaria - Hotel Restaurant and Institutional Food Service Report 2016

Country:
Bulgaria

Report Highlights: This report contains information about Bulgaria’s Hospitality, Restaurant, and Institutional (HRI) food service industry. It provides an overview of market opportunities and key channels of distribution for U.S. food and beverage products destined for the food service market in Bulgaria.

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Hotel Restaurant and Institutional Food Service Bulgaria_Sofia_Bulgaria_12-15-2016.pdf539.05 KB