Report Highlights:
Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products. Despite the difficult situation that Peru´s economy is facing amid COVID-19, the long-term outlook is favorable. However, the food service industry will need to make adjustments due to changes in consumer behavior. This report provides a road map for exporters wishing to enter the Peruvian food service market and who want to understand the key distribution channels for foods and beverages destined for food service